Chinese Hot Mustard Recipe

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Chinese Hot Mustard
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Ingredients:

  • 1/4 cup boiling water
  • 1 tbsp oil

Directions:

  1. Gradually add the boiling water to the dry english mustard.
  2. Then add the oil, stir well.
  3. I got this from Cook's Thesaurus .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.38 Kcal (115 kJ)
Calories from fat 19.96 Kcal
% Daily Value*
Total Fat 2.22g 3%
Sodium 0.15mg 0%
Total Carbs 1.33g 0%
Protein 0.52g 1%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 165.91 Kcal (695 kJ)
Calories from fat 120.96 Kcal
% Daily Value*
Total Fat 13.44g 3%
Sodium 0.9mg 0%
Total Carbs 8.07g 0%
Protein 3.14g 1%
Calcium 4.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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