Chilly Day Chili Recipe

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Chilly Day Chili
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Ingredients:

Directions:

  1. In a large saucepan, cook and stir onions and peppers in oil until tender yet crisp.
  2. Add beef.
  3. Cook until well browned, stirring occasionally.
  4. Drain excess fat.
  5. Stir in chili powder, add tomatoes, tomato sauce, ketchup, salt and black pepper
  6. Simmer uncovered 30 minutes, stirring occasionally.
  7. Add kidney beans and simmer uncovered an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.64 Kcal (999 kJ)
Calories from fat 102.4 Kcal
% Daily Value*
Total Fat 11.38g 18%
Cholesterol 56.23mg 19%
Sodium 457.36mg 19%
Potassium 437.09mg 9%
Total Carbs 12.13g 4%
Sugars 2.33g 9%
Dietary Fiber 2.28g 9%
Protein 20.87g 42%
Vitamin C 14.4mg 24%
Iron 2.4mg 13%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 155.88 Kcal (653 kJ)
Calories from fat 66.89 Kcal
% Daily Value*
Total Fat 7.43g 18%
Cholesterol 36.73mg 19%
Sodium 298.75mg 19%
Potassium 285.51mg 9%
Total Carbs 7.92g 4%
Sugars 1.52g 9%
Dietary Fiber 1.49g 9%
Protein 13.63g 42%
Vitamin C 9.4mg 24%
Iron 1.6mg 13%
Calcium 19.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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