Directions:
- Heat oven to 375°F In 12-inch nonstick skillet, cook beef and onions over medium-high heat, stirring frequently, until beef is thoroughly cooked. Drain.
- Stir in bell pepper, mushrooms, chili powder, beans, pizza sauce and soup. Cook about 5 minutes, stirring occasionally, until mixture comes to a simmer. Spoon hot mixture into ungreased 2 1/2-quart casserole.
- Separate dough into 5 biscuits. Cut each in half crosswise; place, cut side down, around edge of hot mixture. Sprinkle with cheese.
- Bake 15 to 20 minutes or until biscuits are golden brown and no longer doughy on bottom.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 322.11 Kcal (1349 kJ) | ||
| Calories from fat | 116.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.92g | 20% | |
|---|---|---|---|
| Cholesterol | 86.45mg | 29% | |
| Sodium | 336.92mg | 14% | |
| Potassium | 718.8mg | 15% | |
| Total Carbs | 17.55g | 6% | |
| Sugars | 4.97g | 20% | |
| Dietary Fiber | 3.33g | 13% | |
| Protein | 31.15g | 62% | |
| Vitamin C | 33.5mg | 56% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 16.1mg | 89% | |
| Calcium | 148.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 127.95 Kcal (536 kJ) | ||
| Calories from fat | 46.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 20% | |
|---|---|---|---|
| Cholesterol | 34.34mg | 29% | |
| Sodium | 133.83mg | 14% | |
| Potassium | 285.52mg | 15% | |
| Total Carbs | 6.97g | 6% | |
| Sugars | 1.98g | 20% | |
| Dietary Fiber | 1.32g | 13% | |
| Protein | 12.37g | 62% | |
| Vitamin C | 13.3mg | 56% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 6.4mg | 89% | |
| Calcium | 59mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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