Directions:
- Combine 1 cup reduced-fat biscuit and baking mix, 1/3 cup fat-free milk, 2 green onions, chopped, and 1 teaspoon chili powder in a bowl; stir just until dry ingredients are moistened. Drop dough onto a baking sheet coated with cooking spray. Bake at 450° for 7 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.01 Kcal (507 kJ) | ||
| Calories from fat | 29.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.29g | 5% | |
|---|---|---|---|
| Sodium | 360.72mg | 15% | |
| Potassium | 102.93mg | 2% | |
| Total Carbs | 20.68g | 7% | |
| Sugars | 5.86g | 23% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 3.16g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 25.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 235.34 Kcal (985 kJ) | ||
| Calories from fat | 57.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.4g | 5% | |
|---|---|---|---|
| Sodium | 701.55mg | 15% | |
| Potassium | 200.17mg | 2% | |
| Total Carbs | 40.22g | 7% | |
| Sugars | 11.39g | 23% | |
| Dietary Fiber | 2g | 4% | |
| Protein | 6.15g | 6% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 1.8mg | 5% | |
| Calcium | 49.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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