Chili Macaroni and Cheese Recipe

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Chili Macaroni and Cheese
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Ingredients:

Directions:

  1. Cook macaroni as directed on package.
  2. While Macaroni is cooking heat chili.
  3. Add Italian seasoning, salt, and Tabasco sauce (I like 4-5 squirts) to chili.
  4. Mix onion, chili, and macaroni in large bowl.
  5. Put mixture in a casserole dish and add cheese.
  6. Bake for 10-15 minutes in a 350 degree oven, or until cheese melts.
  7. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.03 Kcal (837 kJ)
Calories from fat 109.19 Kcal
% Daily Value*
Total Fat 12.13g 19%
Cholesterol 29.8mg 10%
Sodium 834.23mg 35%
Potassium 276.18mg 6%
Total Carbs 14.28g 5%
Sugars 2.93g 12%
Dietary Fiber 3.94g 16%
Protein 10g 20%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 255.8mg 26%
Amount Per 100 g
Calories 239.41 Kcal (1002 kJ)
Calories from fat 130.69 Kcal
% Daily Value*
Total Fat 14.52g 19%
Cholesterol 35.67mg 10%
Sodium 998.47mg 35%
Potassium 330.56mg 6%
Total Carbs 17.09g 5%
Sugars 3.5g 12%
Dietary Fiber 4.71g 16%
Protein 11.97g 20%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 2.2mg 10%
Calcium 306.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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