Cauliflower and Cheese Puff Recipe

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Cauliflower and Cheese Puff
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Ingredients:

Directions:

  1. Thoroughly wash the cauliflower and break it into florets.
  2. Place in a 2-quart pot with 1 inch of boiled water and cook until soft, about 10-15 minutes.
  3. Remove cauliflower with the slotted spoon to a large bowl and mash.
  4. Preheat oven to 325 F degrees.
  5. Combine 2 ounces of cheese, bread, mustard, mayonnaise, eggs, salt and pepper with the cauliflower.
  6. Pour into a greased 9 x 5 inch loaf pan.
  7. Bake for 40 minutes.
  8. Top with remaining 1 ounce of grated cheese and place under the broiler until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.4 Kcal (500 kJ)
Calories from fat 71.43 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 70.41mg 23%
Sodium 197.62mg 8%
Potassium 330.14mg 7%
Total Carbs 5.31g 2%
Sugars 2.16g 9%
Dietary Fiber 2.01g 8%
Protein 7.5g 15%
Vitamin C 47.1mg 78%
Iron 0.5mg 3%
Calcium 133.2mg 13%
Amount Per 100 g
Calories 91.22 Kcal (382 kJ)
Calories from fat 54.57 Kcal
% Daily Value*
Total Fat 6.06g 12%
Cholesterol 53.79mg 23%
Sodium 150.98mg 8%
Potassium 252.22mg 7%
Total Carbs 4.05g 2%
Sugars 1.65g 9%
Dietary Fiber 1.54g 8%
Protein 5.73g 15%
Vitamin C 36mg 78%
Iron 0.4mg 3%
Calcium 101.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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