Chihuahua-Style Salsa Verde Recipe

Posted by
Rate It!
Chihuahua-Style Salsa Verde
Add your photo!
Ingredients
10
Count
Nutrition
92
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine the tomatillos, jalapenos, lettuce, garlic, cilantro, cumin, salt, and pepper in a blender or food processor; process until chopped to desired consistency.
  2. Melt the butter in a saucepan over medium heat; cook the onions in the melted butter until clarified, about 5 minutes. Pour the tomatillo mixture and the chicken broth into the sauce pan; cook, stirring occasionally, until the salsa begins to thicken, about 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.74 Kcal (384 kJ)
Calories from fat 56.08 Kcal
% Daily Value*
Total Fat 6.23g 10%
Cholesterol 12.21mg 4%
Sodium 59.3mg 2%
Potassium 384.01mg 8%
Total Carbs 8.43g 3%
Sugars 3.81g 15%
Dietary Fiber 2.67g 11%
Protein 2.03g 4%
Vitamin C 19.9mg 33%
Vitamin A 0.1mg 2%
Iron 3.5mg 20%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 62.43 Kcal (261 kJ)
Calories from fat 38.16 Kcal
% Daily Value*
Total Fat 4.24g 10%
Cholesterol 8.31mg 4%
Sodium 40.35mg 2%
Potassium 261.31mg 8%
Total Carbs 5.74g 3%
Sugars 2.59g 15%
Dietary Fiber 1.82g 11%
Protein 1.38g 4%
Vitamin C 13.6mg 33%
Iron 2.4mg 20%
Calcium 38.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top