Chicken Tortilla Soup With V8 Recipe

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Chicken Tortilla Soup With V8
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Ingredients:

Directions:

  1. In a large microwaveable dish heat 2 cups of water till boiling and add bouillon cubes, stir to dissolve them.
  2. In a large pot sauté vegetable oil, chopped small white onion and minced garlic together.
  3. Add remaining ingredients to include the bouillon.
  4. Cover and bring to a boil.
  5. You may add additional vegetables at this time if you chose to add 30 minutes to the cooking time.
  6. .
  7. I love the taste of tortilla strips so I layer the bottom of each bowl and then pour soup in and top with tortilla strips, cheese, avocado, and plenty of cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.91 Kcal (326 kJ)
Calories from fat 37.55 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 5.04mg 2%
Sodium 911.48mg 38%
Potassium 105.18mg 2%
Total Carbs 8.09g 3%
Sugars 2.1g 8%
Dietary Fiber 1.05g 4%
Protein 2.59g 5%
Vitamin C 5.9mg 10%
Iron 0.7mg 4%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 29.29 Kcal (123 kJ)
Calories from fat 14.12 Kcal
% Daily Value*
Total Fat 1.57g 6%
Cholesterol 1.9mg 2%
Sodium 342.7mg 38%
Potassium 39.54mg 2%
Total Carbs 3.04g 3%
Sugars 0.79g 8%
Dietary Fiber 0.39g 4%
Protein 0.97g 5%
Vitamin C 2.2mg 10%
Iron 0.3mg 4%
Calcium 17.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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