Chicken Sliders with Tomato Chutney (Robert Irvine) Recipe

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Chicken Sliders with Tomato Chutney (Robert Irvine)
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Ingredients:

Directions:

  1. Preheat the oven to 225 degrees F.
  2. For the chicken: Toss in the grapeseed oil and seasoning blend, coating well. Then bake until done, about 35 minutes. Once cooked, remove from the oven and cool for 1 hour.
  3. Meanwhile, for the chutney: In a small saucepan, add the tomatoes, onions, parsley, salt and pepper, and cook over low heat for 30 minutes, stirring occasionally. Once cooked, remove and keep warm.
  4. For the sliders: Preheat a fryer (or stove top pot) to 350 degrees F with vegetable oil. Season the flour with salt and pepper, and then coat the chicken with seasoned flour. Fry until golden brown. This should take 4 to 5 minutes.
  5. For the bread, in a flat griddle pan, heat over medium-high heat, and then apply butter to the interior top and bottom of the rolls. Then cook until browned, about 2 minutes.
  6. To assemble the sliders, place a piece of chicken on a bottom roll, then top with chutney and add mayo if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.7 Kcal (844 kJ)
Calories from fat 115.26 Kcal
% Daily Value*
Total Fat 12.81g 20%
Cholesterol 15.27mg 5%
Sodium 558.3mg 23%
Potassium 80.54mg 2%
Total Carbs 18.99g 6%
Sugars 0.7g 3%
Dietary Fiber 1.01g 4%
Protein 2.66g 5%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 328.52 Kcal (1375 kJ)
Calories from fat 187.74 Kcal
% Daily Value*
Total Fat 20.86g 20%
Cholesterol 24.86mg 5%
Sodium 909.34mg 23%
Potassium 131.19mg 2%
Total Carbs 30.93g 6%
Sugars 1.14g 3%
Dietary Fiber 1.64g 4%
Protein 4.34g 5%
Vitamin C 5.7mg 6%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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