Chicken Scarpariello Recipe

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Chicken Scarpariello
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Ingredients:

Directions:

  1. Season chicken with salt and pepper and let sit a few minutes Heat butter and olive oil in a large frying pan on med/low heat. Add garlic and saute just until garlic softens, do not brown.
  2. Add chicken and saute until lightly browned.
  3. Add mushrooms and saute about 3 minutes Add all other ingredients except wine and saute about 3 or 4 minutes.
  4. Add wine and simmer for about 5 minutes or until chicken is cooked through and sauce thickens slightly
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 991.38 Kcal (4151 kJ)
Calories from fat 734.92 Kcal
% Daily Value*
Total Fat 81.66g 126%
Cholesterol 247.22mg 82%
Sodium 2282.67mg 95%
Potassium 923.72mg 20%
Total Carbs 8.95g 3%
Sugars 1.93g 8%
Dietary Fiber 1.63g 7%
Protein 51.52g 103%
Vitamin C 34.9mg 58%
Vitamin A 0.3mg 9%
Iron 8.9mg 50%
Calcium 70.4mg 7%
Amount Per 100 g
Calories 209.53 Kcal (877 kJ)
Calories from fat 155.33 Kcal
% Daily Value*
Total Fat 17.26g 126%
Cholesterol 52.25mg 82%
Sodium 482.45mg 95%
Potassium 195.23mg 20%
Total Carbs 1.89g 3%
Sugars 0.41g 8%
Dietary Fiber 0.35g 7%
Protein 10.89g 103%
Vitamin C 7.4mg 58%
Vitamin A 0.1mg 9%
Iron 1.9mg 50%
Calcium 14.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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