Chicken Salad With Feta Recipe

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Chicken Salad With Feta
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Ingredients:

Directions:

  1. In a large glass bowl combine the chicken, celery, red bell pepper and onions.
  2. In another bowl combine mayonnaise, sour cream, garlic powder and dried dill; mix well to combine, then mix in crumbled feta cheese.
  3. Add the dressing to the chicken mixture and toss to combine.
  4. Season with seasoned salt and black pepper to taste.
  5. Cover and chill for a minimum of 2 hours (longer is even better).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.38 Kcal (3665 kJ)
Calories from fat 626.29 Kcal
% Daily Value*
Total Fat 69.59g 107%
Cholesterol 114.6mg 38%
Sodium 1367.83mg 57%
Potassium 778.89mg 17%
Total Carbs 32.28g 11%
Sugars 3.98g 16%
Dietary Fiber 2.5g 10%
Protein 33.99g 68%
Vitamin C 32.5mg 54%
Vitamin A 0.7mg 25%
Iron 15.3mg 85%
Calcium 224.5mg 22%
Amount Per 100 g
Calories 244.48 Kcal (1024 kJ)
Calories from fat 174.91 Kcal
% Daily Value*
Total Fat 19.43g 107%
Cholesterol 32.01mg 38%
Sodium 382.01mg 57%
Potassium 217.53mg 17%
Total Carbs 9.02g 11%
Sugars 1.11g 16%
Dietary Fiber 0.7g 10%
Protein 9.49g 68%
Vitamin C 9.1mg 54%
Vitamin A 0.2mg 25%
Iron 4.3mg 85%
Calcium 62.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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