Chicken-Penne Salad with Green Beans Recipe

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Chicken-Penne Salad with Green Beans
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Ingredients:

Directions:

  1. Cook pasta in boiling water 7 minutes. Add green beans; cook 4 minutes. Drain and rinse with cold water; drain.
  2. Combine pasta mixture, chicken, onion, basil, parsley, and bell pepper in a large bowl, tossing gently to combine.
  3. Combine oil and remaining ingredients in a small bowl, stirring with a whisk. Drizzle over pasta mixture; toss gently to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.33 Kcal (2153 kJ)
Calories from fat 247.85 Kcal
% Daily Value*
Total Fat 27.54g 42%
Cholesterol 53.24mg 18%
Sodium 824.08mg 34%
Potassium 426.49mg 9%
Total Carbs 38.95g 13%
Sugars 4.86g 19%
Dietary Fiber 6.88g 28%
Protein 25.03g 50%
Vitamin C 15.8mg 26%
Iron 3.6mg 20%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 152.84 Kcal (640 kJ)
Calories from fat 73.65 Kcal
% Daily Value*
Total Fat 8.18g 42%
Cholesterol 15.82mg 18%
Sodium 244.88mg 34%
Potassium 126.74mg 9%
Total Carbs 11.57g 13%
Sugars 1.45g 19%
Dietary Fiber 2.04g 28%
Protein 7.44g 50%
Vitamin C 4.7mg 26%
Iron 1.1mg 20%
Calcium 13.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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