Chicken Pasta Salad With Creamy Chamomile Dressing Recipe

Posted by
Rate It!
Chicken Pasta Salad With Creamy Chamomile Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Steep tea bags in tarragon vinegar 15 minutes.
  2. Squeeze out excess liquid before discarding the bags.
  3. Mix in the mayonnaise and tarragon, and chill.
  4. Meanwhile, cook the pasta according to package directions; drain and set aside.
  5. Heat the oil in a skillet and sauté the chicken, until it is cooked through; seasoning with salt and freshly ground black pepper, to taste.
  6. Remove the chicken and let cool; slice thin.
  7. Combine the chicken, pasta, peppers, and dressing in a large bowl.
  8. Toss and chill 1 to 2 hours before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1378.51 Kcal (5772 kJ)
Calories from fat 622.28 Kcal
% Daily Value*
Total Fat 69.14g 106%
Cholesterol 222.64mg 74%
Sodium 1027.88mg 43%
Potassium 750.19mg 16%
Total Carbs 134.3g 45%
Sugars 59.16g 237%
Dietary Fiber 7.15g 29%
Protein 62.09g 124%
Vitamin C 38.8mg 65%
Iron 3.2mg 18%
Calcium 87.8mg 9%
Amount Per 100 g
Calories 306.33 Kcal (1283 kJ)
Calories from fat 138.28 Kcal
% Daily Value*
Total Fat 15.36g 106%
Cholesterol 49.48mg 74%
Sodium 228.41mg 43%
Potassium 166.7mg 16%
Total Carbs 29.84g 45%
Sugars 13.15g 237%
Dietary Fiber 1.59g 29%
Protein 13.8g 124%
Vitamin C 8.6mg 65%
Iron 0.7mg 18%
Calcium 19.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top