Directions:
- Mix broth, onion powder, basil, garlic powder and vegetables in saucepan. Heat to a boil.
- Stir in noodles.
- Cook 5 minute or until noodles are done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.27 Kcal (164 kJ) | ||
| Calories from fat | 11.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.31g | 2% | |
|---|---|---|---|
| Cholesterol | 10.32mg | 3% | |
| Sodium | 863.96mg | 36% | |
| Potassium | 32.49mg | 1% | |
| Total Carbs | 6.55g | 2% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 2.1g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 15.61 Kcal (65 kJ) | ||
| Calories from fat | 4.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.52g | 2% | |
|---|---|---|---|
| Cholesterol | 4.1mg | 3% | |
| Sodium | 343.33mg | 36% | |
| Potassium | 12.91mg | 1% | |
| Total Carbs | 2.6g | 2% | |
| Sugars | 0.46g | 5% | |
| Dietary Fiber | 0.19g | 2% | |
| Protein | 0.84g | 4% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 2% | |
| Calcium | 2.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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