Directions:
- Preheat oven to 350°. Prepare pasta according to package directions. Meanwhile, melt butter in a large skillet over medium-high heat; add mushrooms and prosciutto, and sauté 5 minutes.
- Stir together mushroom mixture, chicken, next 5 ingredients, and 1/2 cup cheese; stir in pasta. Spoon mixture into a lightly greased 11- x 7-inch baking dish; sprinkle with remaining 1/2 cup cheese.
- Bake at 350° for 35 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3056.53 Kcal (12797 kJ) | ||
| Calories from fat | 1711.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 190.2g | 293% | |
|---|---|---|---|
| Cholesterol | 462.95mg | 154% | |
| Sodium | 8866.98mg | 369% | |
| Potassium | 3063.69mg | 65% | |
| Total Carbs | 175.97g | 59% | |
| Sugars | 15.65g | 63% | |
| Dietary Fiber | 10.27g | 41% | |
| Protein | 154.73g | 309% | |
| Vitamin C | 26.8mg | 45% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 10.5mg | 58% | |
| Calcium | 705mg | 70% | |
| Amount Per 100 g | |||
| Calories | 222.97 Kcal (934 kJ) | ||
| Calories from fat | 124.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.87g | 293% | |
|---|---|---|---|
| Cholesterol | 33.77mg | 154% | |
| Sodium | 646.85mg | 369% | |
| Potassium | 223.5mg | 65% | |
| Total Carbs | 12.84g | 59% | |
| Sugars | 1.14g | 63% | |
| Dietary Fiber | 0.75g | 41% | |
| Protein | 11.29g | 309% | |
| Vitamin C | 2mg | 45% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 0.8mg | 58% | |
| Calcium | 51.4mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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