Directions:
- Line the inside edges of a 9 inch deep dish pie plate with mashed potatoes, leaving the middle of the pie plate, about a 4-5 inch in diameter, empty.
- Mix together chicken or turkey, gravy, and mushrooms. Pour in the middle of the pie plate, (in the hole). Sprinkle parmesan cheese over entire dish.
- Bake at 350 uncovered, about 30 minutes or until bubbly and hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.84 Kcal (1867 kJ) | ||
| Calories from fat | 170.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.95g | 29% | |
|---|---|---|---|
| Cholesterol | 98.95mg | 33% | |
| Sodium | 771.67mg | 32% | |
| Potassium | 563.3mg | 12% | |
| Total Carbs | 40.58g | 14% | |
| Sugars | 7.66g | 31% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 26.36g | 53% | |
| Vitamin C | 10.6mg | 18% | |
| Iron | 2.7mg | 15% | |
| Calcium | 216.1mg | 22% | |
| Amount Per 100 g | |||
| Calories | 162.77 Kcal (681 kJ) | ||
| Calories from fat | 62.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.92g | 29% | |
|---|---|---|---|
| Cholesterol | 36.13mg | 33% | |
| Sodium | 281.73mg | 32% | |
| Potassium | 205.66mg | 12% | |
| Total Carbs | 14.82g | 14% | |
| Sugars | 2.8g | 31% | |
| Dietary Fiber | 1.1g | 12% | |
| Protein | 9.62g | 53% | |
| Vitamin C | 3.9mg | 18% | |
| Iron | 1mg | 15% | |
| Calcium | 78.9mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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