Chicken Enchiladas Recipe

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Chicken Enchiladas
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Ingredients:

Directions:

  1. Enchilada sauce directions:.
  2. Heat corn or canola oil in large sauce pan; stir in flour and chil powder; cook for 1 minute.
  3. Add remaining ingredients, bring to a boil, and simmer for 10 minutes.
  4. Filling.
  5. Heat oven to 350°F.
  6. Prepare enchilada sauce below.
  7. In a medium bowl, mix chicken, green onions, 1/2 cup cheddar, 1/2 cup monterey jack, sour cream, chiles, and cilantro.
  8. Stir in 1/2 cup enchilada sauce.
  9. Season with salt and pepper, set aside, heat 1/2 inch corn or canola oil in large pan.
  10. Fry tortillas, one at a time until soft (10 seconds per side).
  11. Drain on paper towels, spray 9 x 13 baking dish with non-stick cooking spray.
  12. Spread small amount of sauce in bottom of dish.
  13. Spread 2 heaping tablespoons of chicken mixture in each tortilla& roll up.
  14. Place seam side down, side by side in prepared dish.
  15. Pour remaining sauce over, top with remaining cheeses and bake until bubbling, 15-20 minutes.
  16. Garnish with extra sour cream, sliced green onions and chipped cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1112.59 Kcal (4658 kJ)
Calories from fat 404.42 Kcal
% Daily Value*
Total Fat 44.94g 69%
Cholesterol 80.91mg 27%
Sodium 1345.63mg 56%
Potassium 912.1mg 19%
Total Carbs 146.39g 49%
Sugars 4.55g 18%
Dietary Fiber 18.67g 75%
Protein 41.62g 83%
Vitamin C 13.2mg 22%
Vitamin A 0.3mg 11%
Iron 4.7mg 26%
Calcium 620.9mg 62%
Amount Per 100 g
Calories 244.69 Kcal (1024 kJ)
Calories from fat 88.94 Kcal
% Daily Value*
Total Fat 9.88g 69%
Cholesterol 17.79mg 27%
Sodium 295.94mg 56%
Potassium 200.59mg 19%
Total Carbs 32.2g 49%
Sugars 1g 18%
Dietary Fiber 4.11g 75%
Protein 9.15g 83%
Vitamin C 2.9mg 22%
Vitamin A 0.1mg 11%
Iron 1mg 26%
Calcium 136.6mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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