Chicken Crepes Recipe

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Chicken Crepes
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Ingredients
19
Count
Nutrition
860
Calories
Total time
210
Minutes
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Ingredients:

  • 2/3 cup flour
  • 1/8 tsp salt
  • 2 eggs
  • 1 cup milk
  • 1/4 cup butter
  • 1/2 cup chopped onion
  • 1/2 cup sherry wine
  • 1/2 tsp salt
  • 1 dash pepper
  • 1/4 cup flour
  • 1 (15 oz) can chicken broth
  • 2 cups light cream
  • 1 dash pepper
  • 2/3 cup sherry wine
  • 1/2 tsp salt

Directions:

  1. Combine crepes ingredients; beat till smooth.
  2. Refrigerate, covered, 3 hours or overnight.
  3. For filling, heat butter in skillet.
  4. Add mushrooms and onion; saute 10 minutes.
  5. Add remaining ingredients.
  6. Cook over high heat, stirring until liquid is gone.
  7. For sauce, in saucepan blend flour with sherry.
  8. Add broth, cream, salt, and pepper.
  9. Over medium heat, bring to boil, stirring.
  10. Reduce heat; simmer, stirring 2 minutes.
  11. Add 1/2 sauce to filling.
  12. Stir till blended.
  13. Set aside.
  14. Heat 7 skillet; brush with oil.
  15. Pour 2 tablespoons crepe batter, rotating to cover bottom.
  16. Cook over medium heat till golden; turn.
  17. Make 15 crepes.
  18. Place 1/4 cup filling on each crepe; roll up.
  19. Arrange, seam side down, in single layer.
  20. Pour rest of sauce over.
  21. Sprinkle with 1/2 cup grated Swiss cheese.
  22. Bake at 425 degrees for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.11 Kcal (3601 kJ)
Calories from fat 307.93 Kcal
% Daily Value*
Total Fat 34.21g 53%
Cholesterol 107.62mg 36%
Sodium 1202.96mg 50%
Potassium 559.12mg 12%
Total Carbs 53.75g 18%
Sugars 8.31g 33%
Dietary Fiber 2.54g 10%
Protein 22.37g 45%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 4%
Iron 3.1mg 17%
Calcium 181.4mg 18%
Amount Per 100 g
Calories 272.64 Kcal (1141 kJ)
Calories from fat 97.61 Kcal
% Daily Value*
Total Fat 10.85g 53%
Cholesterol 34.11mg 36%
Sodium 381.32mg 50%
Potassium 177.23mg 12%
Total Carbs 17.04g 18%
Sugars 2.63g 33%
Dietary Fiber 0.8g 10%
Protein 7.09g 45%
Vitamin C 0.6mg 3%
Iron 1mg 17%
Calcium 57.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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