Chicken Breasts with Sun-Dried Tomato and Garlic Crust Recipe

Posted by
Rate It!
Chicken Breasts with Sun-Dried Tomato and Garlic Crust
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine breadcrumbs, sun-dried tomatoes, 2 tablespoons oil reserved from tomatoes and garlic in processor. Using on/off turns, process until tomatoes are coarsely chopped. Season to taste with salt and pepper. (Can be made 8 hours ahead. Cover and chill.)
  2. Preheat oven to 375°F. Sprinkle chicken with salt and pepper. Heat 1 1/2 tablespoons oil reserved from tomatoes in heavy large skillet over medium-high heat. Add chicken, skin side down, and cook until skin is crisp and golden, about 5 minutes.
  3. Transfer chicken, skin side up, to heavy rimmed baking sheet. Spoon breadcrumb mixture atop chicken, dividing equally and pressing to adhere. Bake until chicken is cooked through, about 30 minutes.
  4. Place chicken on plates and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1176.19 Kcal (4924 kJ)
Calories from fat 593.69 Kcal
% Daily Value*
Total Fat 65.97g 101%
Cholesterol 299.38mg 100%
Sodium 1963.13mg 82%
Potassium 1149.95mg 24%
Total Carbs 54.53g 18%
Sugars 1.2g 5%
Dietary Fiber 5.44g 22%
Protein 93.31g 187%
Vitamin C 14.5mg 24%
Iron 3.8mg 21%
Calcium 101mg 10%
Amount Per 100 g
Calories 241.67 Kcal (1012 kJ)
Calories from fat 121.98 Kcal
% Daily Value*
Total Fat 13.55g 101%
Cholesterol 61.51mg 100%
Sodium 403.36mg 82%
Potassium 236.27mg 24%
Total Carbs 11.2g 18%
Sugars 0.25g 5%
Dietary Fiber 1.12g 22%
Protein 19.17g 187%
Vitamin C 3mg 24%
Iron 0.8mg 21%
Calcium 20.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top