Chicken and Mushroom Smothered Biscuits Recipe

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Chicken and Mushroom Smothered Biscuits
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Ingredients:

Directions:

  1. Bring broth to a boil.
  2. Add chicken, mushrooms and Worcestershire.
  3. Return to boil.
  4. Simmer until chicken is done.
  5. While chicken is cooking bake biscuits according to directions.
  6. Carefully measure flour and mix with milk;blend well.
  7. Stir into chicken mixture.
  8. Simmer 5-8 minutes.
  9. Serve over cut biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.72 Kcal (1414 kJ)
Calories from fat 87.5 Kcal
% Daily Value*
Total Fat 9.72g 15%
Cholesterol 105.04mg 35%
Sodium 1111.29mg 46%
Potassium 673.17mg 14%
Total Carbs 24.21g 8%
Sugars 2.59g 10%
Dietary Fiber 2.39g 10%
Protein 39.71g 79%
Vitamin C 1.1mg 2%
Iron 1.6mg 9%
Calcium 104.8mg 10%
Amount Per 100 g
Calories 124.62 Kcal (522 kJ)
Calories from fat 32.29 Kcal
% Daily Value*
Total Fat 3.59g 15%
Cholesterol 38.76mg 35%
Sodium 410.07mg 46%
Potassium 248.4mg 14%
Total Carbs 8.93g 8%
Sugars 0.96g 10%
Dietary Fiber 0.88g 10%
Protein 14.65g 79%
Vitamin C 0.4mg 2%
Iron 0.6mg 9%
Calcium 38.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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