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Chicken and Green Onion Dumplings W/ Balsamic Soy Dipping Sauce Recipe

Chicken and Green Onion Dumplings W/ Balsamic Soy Dipping Sauce Recipe

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Chicken and Green Onion Dumplings W/ Balsamic Soy Dipping Sauce

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Ingredients:

Serving

2 lbs ground chicken ( dark meat is good)
10 large shiitake mushroom caps, minced
2 tsp minced ginger
2/3 bunch scallion, chopped fine
1 tbsp cilantro, minced
to taste salt and pepper
1 (340 g) package dumpling wrappers
4 savoyed cabbage leaves, blanched
1/4 cup balsamic vinegar
1/4 cup soy sauce
1/4 cup mushroom soy sauce
1 tbsp grated ginger
1 fl oz worcestershire sauce

Directions:

Make the dipping sauce:.
Combine all ingredients and allow to stand for 30 minutes.
Make the dumplings:.
Remove the stems from the mushrooms and dice the caps very small. Saute in a drop of olive oil and season with salt and pepper. After the mushrooms are cool, combine the remaining ingredients in a bowl and mix until the mixture becomes sticky.
Lay the wrappers on a clean work surface and spoon one heaping teaspoon of the filling onto the center of the wrapper. Spread the filling out to the edges then pick the wrapper up and fold the edges in toward each other. Push the dumpling down onto the work surface to flatten the bottom. Repeat for all wrappers. (they have an open top).
Place the dumplings into a steamer, the kind that goes over a wok works well, on a cabbage leaf to prevent them from sticking. and steam for six minutes or until the chicken is fully cooked. Serve on a platter with the dipping sauce in a small bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.8 Kcal (1088 kJ)
Calories from fat	109.02 Kcal
		% Daily Value*
Total Fat	12.11g	19%
Cholesterol	130mg	43%
Sodium	822.21mg	34%
Potassium	979.77mg	21%
Total Carbs	6.33g	2%
Sugars	3.1g	12%
Dietary Fiber	1.15g	5%
Protein	27.73g	55%
Vitamin C	1.1mg	2%
Iron	2.2mg	12%
Calcium	22.5mg	2%

Amount Per 100 g
Calories	115.71 Kcal (484 kJ)
Calories from fat	48.56 Kcal
		% Daily Value*
Total Fat	5.4g	19%
Cholesterol	57.9mg	43%
Sodium	366.2mg	34%
Potassium	436.38mg	21%
Total Carbs	2.82g	2%
Sugars	1.38g	12%
Dietary Fiber	0.51g	5%
Protein	12.35g	55%
Vitamin C	0.5mg	2%
Iron	1mg	12%
Calcium	10mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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