Chicken And Dumplings Cassarole Recipe

Posted by
Rate It!
Chicken And Dumplings Cassarole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Casserole: In saucepan, combine carrots, onion, celery and chicken broth. Simmer 20 minutes. In 3-quart casserole dish, mix soup, sour cream, chicken, mushrooms, Worcestershire sauce, salt and pepper. Add simmered vegetables and liquid; mix well.
  2. Topping: In mixing bowl, combine flour, baking powder and salt. Add eggs, milk and 1 cup of the cheese. Mix just until well blended. Drop tablespoonfuls of the topping onto the casserole and bake in 350 oven for 40-45 minutes or until golden brown. Sprinkle with remaining cheddar cheese and return to the oven until cheese is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.32 Kcal (2459 kJ)
Calories from fat 311.43 Kcal
% Daily Value*
Total Fat 34.6g 53%
Cholesterol 129.58mg 43%
Sodium 1765.18mg 74%
Potassium 779.87mg 17%
Total Carbs 42.96g 14%
Sugars 2.75g 11%
Dietary Fiber 1.94g 8%
Protein 27.3g 55%
Vitamin C 4.2mg 7%
Vitamin A 0.2mg 7%
Iron 2.4mg 14%
Calcium 251.2mg 25%
Amount Per 100 g
Calories 182.11 Kcal (762 kJ)
Calories from fat 96.57 Kcal
% Daily Value*
Total Fat 10.73g 53%
Cholesterol 40.18mg 43%
Sodium 547.34mg 74%
Potassium 241.82mg 17%
Total Carbs 13.32g 14%
Sugars 0.85g 11%
Dietary Fiber 0.6g 8%
Protein 8.46g 55%
Vitamin C 1.3mg 7%
Vitamin A 0.1mg 7%
Iron 0.8mg 14%
Calcium 77.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top