Chicken and Dumpling Casserole/Facebook Recipe

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Chicken and Dumpling Casserole/Facebook
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Layer 1: In 9 X 13 casserole dish, melt 1/2 stick of butter. Spread shredded chicken over butter. Sprinkle black pepper and dried sage over this layer. Do not stir.
  3. Layer 2: In small bowl, mix milk and Bisquick. Slowly pour all over chicken. Do not stir.
  4. Layer 3: In medium bowl, whisk together 2 cups of chicken broth, chicken granuels and soup. Once blended, slowly pour over the Bisquick layer. Do not stir.
  5. Bake casserole for 30-40 minutes, or until the top is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1943.68 Kcal (8138 kJ)
Calories from fat 902.68 Kcal
% Daily Value*
Total Fat 100.3g 154%
Cholesterol 182.49mg 61%
Sodium 7840.71mg 327%
Potassium 1673.42mg 36%
Total Carbs 208.94g 70%
Sugars 33.58g 134%
Dietary Fiber 6.72g 27%
Protein 47.1g 94%
Vitamin C 33.5mg 56%
Vitamin A 0.6mg 19%
Iron 9.8mg 55%
Calcium 944.8mg 94%
Amount Per 100 g
Calories 105.3 Kcal (441 kJ)
Calories from fat 48.9 Kcal
% Daily Value*
Total Fat 5.43g 154%
Cholesterol 9.89mg 61%
Sodium 424.75mg 327%
Potassium 90.65mg 36%
Total Carbs 11.32g 70%
Sugars 1.82g 134%
Dietary Fiber 0.36g 27%
Protein 2.55g 94%
Vitamin C 1.8mg 56%
Iron 0.5mg 55%
Calcium 51.2mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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