Chicago-Style Burger Dogs. Recipe

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Chicago-Style Burger Dogs.
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Ingredients:

Directions:

  1. Mold beef into hot dog shaped cylinders.
  2. Lightly season with celery salt.
  3. Grill or fry to desired doneness. If grilling, handle carefully. They can be fragile.
  4. Place on hot dog buns and tuck a pickle spear into the bun.
  5. Apply mustard and relish to taste.
  6. Add tomato, pepperoncini, and onion.
  7. Can be really messy when eaten by a 7 year old, so take the time to enjoy watching grandma clean up the mess.
  8. Enjoy. OK.if you can't resist the temptation, a little ketchup may be called for.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.1 Kcal (1051 kJ)
Calories from fat 132.65 Kcal
% Daily Value*
Total Fat 14.74g 23%
Cholesterol 70.29mg 23%
Sodium 566.82mg 24%
Potassium 652.23mg 14%
Total Carbs 7.39g 2%
Sugars 4.3g 17%
Dietary Fiber 1.62g 6%
Protein 23.06g 46%
Vitamin C 18.2mg 30%
Iron 2.3mg 13%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 85.74 Kcal (359 kJ)
Calories from fat 45.29 Kcal
% Daily Value*
Total Fat 5.03g 23%
Cholesterol 24mg 23%
Sodium 193.54mg 24%
Potassium 222.7mg 14%
Total Carbs 2.52g 2%
Sugars 1.47g 17%
Dietary Fiber 0.55g 6%
Protein 7.87g 46%
Vitamin C 6.2mg 30%
Iron 0.8mg 13%
Calcium 12.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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