Chewy Chocolate Chip Cookies Recipe

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Chewy Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees Farenheit.
  2. In a medium mixing bowl, combine sugars, egg, margarine, and extract. Using an electric mixer, beat until well blended.
  3. Gradually add flour to the batter, beating on low speed.
  4. Using a rubber scraper, stir in chocolate chips, scraping the sides of the bowl.
  5. Spoon by slightly rounded teaspoons of dough onto non-stick baking sheets.
  6. When cookies have baked for 9 minutes, take them out to cool for 1 1/2 minutes (cookies may not look done). Don't leave them on the baking sheet for more than 2 minutes, lest they harden and crumble. Transfer onto clean pieces of wax paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1606.48 Kcal (6726 kJ)
Calories from fat 494.67 Kcal
% Daily Value*
Total Fat 54.96g 85%
Cholesterol 91.59mg 31%
Sodium 1490.89mg 62%
Potassium 549.57mg 12%
Total Carbs 259.91g 87%
Sugars 137.31g 549%
Dietary Fiber 2.81g 11%
Protein 20.96g 42%
Vitamin A 0.4mg 14%
Iron 7.3mg 41%
Calcium 457.4mg 46%
Amount Per 100 g
Calories 378.33 Kcal (1584 kJ)
Calories from fat 116.49 Kcal
% Daily Value*
Total Fat 12.94g 85%
Cholesterol 21.57mg 31%
Sodium 351.1mg 62%
Potassium 129.42mg 12%
Total Carbs 61.21g 87%
Sugars 32.34g 549%
Dietary Fiber 0.66g 11%
Protein 4.94g 42%
Vitamin A 0.1mg 14%
Iron 1.7mg 41%
Calcium 107.7mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.1
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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