Blondies I Recipe

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Blondies I
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Ingredients
10
Count
Nutrition
209
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the butter, shortening, brown sugar and white sugar until smooth. Beat in the egg and vanilla. Stir in the flour just until blended then fold in the white chocolate chips, macadamia nuts and coconut. Roll the dough into walnut sized balls. Place the cookies 3 inches apart onto the cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven, until golden brown on top. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.23 Kcal (876 kJ)
Calories from fat 113.51 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 13.59mg 5%
Sodium 136.61mg 6%
Potassium 60.79mg 1%
Total Carbs 23.08g 8%
Sugars 6.62g 26%
Dietary Fiber 0.46g 2%
Protein 1.95g 4%
Iron 0.9mg 5%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 503.57 Kcal (2108 kJ)
Calories from fat 273.2 Kcal
% Daily Value*
Total Fat 30.36g 19%
Cholesterol 32.71mg 5%
Sodium 328.78mg 6%
Potassium 146.3mg 1%
Total Carbs 55.56g 8%
Sugars 15.93g 26%
Dietary Fiber 1.11g 2%
Protein 4.69g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 5%
Calcium 92.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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