Chestnut Meatballs Recipe

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Chestnut Meatballs
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Ingredients:

Directions:

  1. Combine first 5 ingredients; add meats and water chestnuts. Mix well.
  2. Form into 1-inch meatballs and place on baking sheet.
  3. Bake at 350°F for 18 to 20 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.39 Kcal (1153 kJ)
Calories from fat 143.16 Kcal
% Daily Value*
Total Fat 15.91g 24%
Cholesterol 51.05mg 17%
Sodium 629.24mg 26%
Potassium 247.71mg 5%
Total Carbs 16.04g 5%
Sugars 2.76g 11%
Dietary Fiber 0.98g 4%
Protein 15.43g 31%
Vitamin C 0.4mg 1%
Iron 2mg 11%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 150.4 Kcal (630 kJ)
Calories from fat 78.18 Kcal
% Daily Value*
Total Fat 8.69g 24%
Cholesterol 27.88mg 17%
Sodium 343.66mg 26%
Potassium 135.29mg 5%
Total Carbs 8.76g 5%
Sugars 1.51g 11%
Dietary Fiber 0.53g 4%
Protein 8.42g 31%
Vitamin C 0.2mg 1%
Iron 1.1mg 11%
Calcium 33.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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