Cherry/Cran Burgers Recipe

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Cherry/Cran Burgers
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Ingredients:

Directions:

  1. You'll want to juice the cranberries and cherries. I made juice the night before and saved the fruit pulp for my burgers. If cranberries are not available, double the cherries. You may want to add more salt and pepper or omit. Mix all together in bowl. Make patties. I made 6 burgers. Fry in frying pan or grill. I used my table top grill.
  2. Fried onions would be good with it. I also topped them with honey mustard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.34 Kcal (1241 kJ)
Calories from fat 132.8 Kcal
% Daily Value*
Total Fat 14.76g 23%
Cholesterol 70.29mg 23%
Sodium 673.04mg 28%
Potassium 557.28mg 12%
Total Carbs 19.55g 7%
Sugars 13.48g 54%
Dietary Fiber 2.29g 9%
Protein 23.32g 47%
Vitamin C 9.3mg 15%
Iron 2.4mg 13%
Calcium 54mg 5%
Amount Per 100 g
Calories 94.46 Kcal (395 kJ)
Calories from fat 42.33 Kcal
% Daily Value*
Total Fat 4.7g 23%
Cholesterol 22.41mg 23%
Sodium 214.53mg 28%
Potassium 177.63mg 12%
Total Carbs 6.23g 7%
Sugars 4.3g 54%
Dietary Fiber 0.73g 9%
Protein 7.43g 47%
Vitamin C 3mg 15%
Iron 0.8mg 13%
Calcium 17.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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