Three Bean Salad With Fresh Cilantro and Walla Walla Onion Recipe

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Three Bean Salad With Fresh Cilantro and Walla Walla Onion
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Ingredients:

Directions:

  1. In a non-reactive small bowl, combine the salad dressing ingredients and whisk well.
  2. In a large salad bowl combine all the salad ingredients. Pour the vinaigrette over the salad and toss to coat.
  3. Cover and chill until ready to serve. Best allowed to marinate at least 3 hours.
  4. Each serving is approximately 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.63 Kcal (233 kJ)
Calories from fat 32.61 Kcal
% Daily Value*
Total Fat 3.62g 6%
Sodium 58.68mg 2%
Potassium 81.01mg 2%
Total Carbs 4.91g 2%
Sugars 1.34g 5%
Dietary Fiber 0.93g 4%
Protein 0.97g 2%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 111.81 Kcal (468 kJ)
Calories from fat 65.54 Kcal
% Daily Value*
Total Fat 7.28g 6%
Sodium 117.94mg 2%
Potassium 162.83mg 2%
Total Carbs 9.88g 2%
Sugars 2.7g 5%
Dietary Fiber 1.87g 4%
Protein 1.96g 2%
Vitamin C 4.6mg 4%
Vitamin A 0.3mg 4%
Iron 0.4mg 1%
Calcium 17.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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