Lamb Burgers Recipe

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Lamb Burgers
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Ingredients:

Directions:

  1. Saute onions in 1 t olive oil till soft.
  2. Add in garlic, stir fry awhile till fragrant.
  3. Set aside to cool a little.
  4. In a large bowl, combine ground lamb with eggs, Italian style breadcrumbs, salt and pepper and grated cheese.
  5. Add in cooled garlic/onion mixture.
  6. Form into patties.
  7. NOTE: if you don't have Italian style breadcrumbs, just use 4 pieces wheat bread, crust removed, tear to shreds and add 1 teaspoon Italian seasoning.
  8. Process in food processor to form crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.11 Kcal (2052 kJ)
Calories from fat 338.79 Kcal
% Daily Value*
Total Fat 37.64g 58%
Cholesterol 182.42mg 61%
Sodium 535.02mg 22%
Potassium 334.26mg 7%
Total Carbs 7.9g 3%
Sugars 3.66g 15%
Dietary Fiber 0.45g 2%
Protein 27.44g 55%
Vitamin C 1.5mg 2%
Iron 3.1mg 17%
Calcium 136.6mg 14%
Amount Per 100 g
Calories 235.22 Kcal (985 kJ)
Calories from fat 162.6 Kcal
% Daily Value*
Total Fat 18.07g 58%
Cholesterol 87.55mg 61%
Sodium 256.77mg 22%
Potassium 160.42mg 7%
Total Carbs 3.79g 3%
Sugars 1.76g 15%
Dietary Fiber 0.22g 2%
Protein 13.17g 55%
Vitamin C 0.7mg 2%
Iron 1.5mg 17%
Calcium 65.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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