Directions:
- Place colander in a 2-quart glass measure or medium bowl. Line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over outside edges. Spoon yogurt into the colander. Cover loosely with plastic wrap; refrigerate for 12 hours. Spoon yogurt cheese into a bowl; discard liquid. Cover and refrigerate.
- Preheat oven to 325°.
- Place the yogurt cheese and cream cheese in a medium bowl; beat with a mixer at medium speed until smooth. Add sugar, egg substitute, juice, and salt; beat until combined. Pour cheese mixture into a 6-inch springform pan coated with cooking spray. Wrap bottom and sides of pan with foil. Place pan in a 13 x 9-inch baking pan; add hot water to pan to a depth of 1 inch. Bake at 325° for 30 minutes or until torte center barely moves when pan is touched. Remove torte from oven; run a knife around the outside edge. Cool to room temperature. Cover and chill at least 8 hours. Spoon Cherry Chutney over cooled torte; arrange pecan halves over the top. Serve with bread.
- Note: Nutritional analysis includes Cherry Chutney.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.35 Kcal (391 kJ) | ||
| Calories from fat | 20.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 4% | |
|---|---|---|---|
| Cholesterol | 45.2mg | 15% | |
| Sodium | 125.2mg | 5% | |
| Potassium | 177.1mg | 4% | |
| Total Carbs | 12.11g | 4% | |
| Sugars | 8.65g | 35% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 6.34g | 13% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 112.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 142.42 Kcal (596 kJ) | ||
| Calories from fat | 31.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.52g | 4% | |
|---|---|---|---|
| Cholesterol | 68.96mg | 15% | |
| Sodium | 191.01mg | 5% | |
| Potassium | 270.19mg | 4% | |
| Total Carbs | 18.47g | 4% | |
| Sugars | 13.2g | 35% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 9.68g | 13% | |
| Vitamin C | 2.2mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 2% | |
| Calcium | 172.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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