Cherry Chocolate Cream Pie Recipe

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Cherry Chocolate Cream Pie
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Ingredients:

Directions:

  1. In a saucepan, combine chocolate chips,milk and salt.
  2. Cook and stir over low heat until chocolate melts.
  3. Stir in pie filling and extracts.
  4. Pour into crust. Chill 2-3 hours or until firm.
  5. Garnish with Cool whip and cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.92 Kcal (1566 kJ)
Calories from fat 181.92 Kcal
% Daily Value*
Total Fat 20.21g 31%
Cholesterol 1.2mg 0%
Sodium 377.29mg 16%
Potassium 53.14mg 1%
Total Carbs 49.07g 16%
Sugars 17.61g 70%
Dietary Fiber 3.21g 13%
Protein 2.8g 6%
Vitamin C 0.4mg 1%
Iron 1.4mg 8%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 423.34 Kcal (1772 kJ)
Calories from fat 205.97 Kcal
% Daily Value*
Total Fat 22.89g 31%
Cholesterol 1.36mg 0%
Sodium 427.16mg 16%
Potassium 60.16mg 1%
Total Carbs 55.55g 16%
Sugars 19.93g 70%
Dietary Fiber 3.63g 13%
Protein 3.17g 6%
Vitamin C 0.5mg 1%
Iron 1.6mg 8%
Calcium 22.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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