Chef John's Chicken Riggies Recipe

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Chef John's Chicken Riggies
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Ingredients:

Directions:

  1. Heat olive oil in a large saucepan over medium heat. Cook and stir sausage, mushrooms, onions, salt, and black pepper in hot oil until vegetables are softened and sausage is browned, 6 to 7 minutes.
  2. Stir chopped chicken to sausage mixture; cook and stir over medium-high heat until browned, about 5 minutes. Pour in wine and cook, stirring to remove any browned bits off the bottom of the pan, until most of the wine is evaporated, 2 to 3 minutes. Add tomatoes, chicken broth, and cream; simmer for 30 minutes. If needed, add water to create a thick sauce.
  3. Stir peppers, olives, and garlic into sauce. Continue to simmer until thickened, 15 to 20 minutes. Season with salt and pepper to taste and stir in parsley.
  4. Bring a large pot of lightly salted water to a boil. Cook rigatoni in the boiling water, stirring occasionally until nearly cooked, about 11 minutes. Drain.
  5. Combine sauce and cooked pasta, stir in cheese, cover and set aside until pasta has absorbed the sauce, 1 to 2 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1356.87 Kcal (5681 kJ)
Calories from fat 942.35 Kcal
% Daily Value*
Total Fat 104.71g 161%
Cholesterol 225.54mg 75%
Sodium 1654.72mg 69%
Potassium 571.71mg 12%
Total Carbs 55.07g 18%
Sugars 5.09g 20%
Dietary Fiber 4.34g 17%
Protein 35.53g 71%
Vitamin C 84.7mg 141%
Iron 0.4mg 2%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 208.37 Kcal (872 kJ)
Calories from fat 144.71 Kcal
% Daily Value*
Total Fat 16.08g 161%
Cholesterol 34.63mg 75%
Sodium 254.11mg 69%
Potassium 87.8mg 12%
Total Carbs 8.46g 18%
Sugars 0.78g 20%
Dietary Fiber 0.67g 17%
Protein 5.46g 71%
Vitamin C 13mg 141%
Iron 0.1mg 2%
Calcium 9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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