Cheezie Carmel Apple Pie Recipe

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Cheezie Carmel Apple Pie
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Ingredients
10
Count
Nutrition
195
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Combine in sauce pan,soup,caramels,brown sugar and ginger
  2. Heat until caramels are melted,stirring constantly
  3. Remove from heat,add a little of this mixture to the eggs stir,then add all the eggs to the mixture
  4. Add Almond Extract,stir,cool
  5. In pie shell arrange alternated layers of apples and sauce,ending with the apples
  6. Brush the apples that are on top with the melted butter
  7. Bake in a 350 degree oven
  8. 1 hour
  9. Cool
  10. Serve with whipped cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.78 Kcal (816 kJ)
Calories from fat 26.69 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 42.15mg 14%
Sodium 69.55mg 3%
Potassium 160.34mg 3%
Total Carbs 40.15g 13%
Sugars 32.74g 131%
Dietary Fiber 3.21g 13%
Protein 1.92g 4%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 99.5 Kcal (417 kJ)
Calories from fat 13.64 Kcal
% Daily Value*
Total Fat 1.52g 5%
Cholesterol 21.53mg 14%
Sodium 35.53mg 3%
Potassium 81.9mg 3%
Total Carbs 20.51g 13%
Sugars 16.72g 131%
Dietary Fiber 1.64g 13%
Protein 0.98g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 3%
Calcium 13.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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