Ingredients:
- 2 -4 cups cheese (of your choice, depends on how cheesy you want it)
- salt (to taste)
- pepper (to taste)
- garlic powder (to taste)
Directions:
- Preheat oven to 400 degrees.
- In a 9x13 pan place chopped potatoes.
- Pour melted butter on potatoes, stir until well coated.
- Sprinkle with salt, pepper, and garlic powder to taste and stir.
- Place the remaining butter on top.
- Cover with foil and bake for 30 minutes.
- While potatoes are cooking saute onion and green pepper in pan.
- After 30 mins are up add sausage and onion/green peppers to potatoes.
- Stir to coat and replace foil.
- Bake an additional 30 minutes or until potatoes are tender.
- Remove from oven and add cheese, place in oven for about 5 minutes or until cheese is melted.
- Stir and Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.26 Kcal (1810 kJ) | ||
| Calories from fat | 195.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.67g | 33% | |
|---|---|---|---|
| Cholesterol | 54.5mg | 18% | |
| Sodium | 270.33mg | 11% | |
| Potassium | 831.01mg | 18% | |
| Total Carbs | 53.99g | 18% | |
| Sugars | 17.08g | 68% | |
| Dietary Fiber | 9.5g | 38% | |
| Protein | 6.27g | 13% | |
| Vitamin C | 47.3mg | 79% | |
| Vitamin A | 3mg | 99% | |
| Iron | 3mg | 17% | |
| Calcium | 91.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 114.33 Kcal (479 kJ) | ||
| Calories from fat | 51.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.73g | 33% | |
|---|---|---|---|
| Cholesterol | 14.41mg | 18% | |
| Sodium | 71.5mg | 11% | |
| Potassium | 219.8mg | 18% | |
| Total Carbs | 14.28g | 18% | |
| Sugars | 4.52g | 68% | |
| Dietary Fiber | 2.51g | 38% | |
| Protein | 1.66g | 13% | |
| Vitamin C | 12.5mg | 79% | |
| Vitamin A | 0.8mg | 99% | |
| Iron | 0.8mg | 17% | |
| Calcium | 24.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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