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Cheesy Hamburger & Potato Casserole Recipe

Cheesy Hamburger & Potato Casserole Recipe

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Ingredients:

Serving

1 lb ground venison or 1 lb beef
3 cups potatoes, peeled and thinly sliced
1 (10 3/4 oz) can cream of mushroom soup
1/2 cup onion, chopped
3/4 cup milk
2 cups cheddar cheese, shredded
salt and pepper

Directions:

Brown ground beef or venison and drain.
In medium bowl combine soup, onion, milk, and salt and pepper.
In a 2 quart baking dish (11x7) alternately layer the potatoes, soup mixture, meat and cheese.
Repeat layers, ending with cheese on top.
Bake, covered, at 350 degrees for 1 to 1 1/2 hours, until potatoes are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.14 Kcal (1324 kJ)
Calories from fat	134.4 Kcal
		% Daily Value*
Total Fat	14.93g	23%
Cholesterol	53.77mg	18%
Sodium	316.53mg	13%
Potassium	331.28mg	7%
Total Carbs	16.74g	6%
Sugars	5.1g	20%
Dietary Fiber	2.31g	9%
Protein	28.47g	57%
Vitamin C	2.3mg	4%
Vitamin A	0.7mg	22%
Iron	3.3mg	18%
Calcium	337.8mg	34%

Amount Per 100 g
Calories	138.4 Kcal (579 kJ)
Calories from fat	58.84 Kcal
		% Daily Value*
Total Fat	6.54g	23%
Cholesterol	23.54mg	18%
Sodium	138.57mg	13%
Potassium	145.02mg	7%
Total Carbs	7.33g	6%
Sugars	2.23g	20%
Dietary Fiber	1.01g	9%
Protein	12.47g	57%
Vitamin C	1mg	4%
Vitamin A	0.3mg	22%
Iron	1.4mg	18%
Calcium	147.9mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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