Cheesy Green Bean Casserole Recipe

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Ingredients

Count

Nutrition

230

Calories

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Ingredients:

Serving

2 (10.75 oz) cans condensed cream of mushroom soup
3/4 cup milk
1 (2.8 oz) can french fried onions
2 cups shredded cheddar cheese
2 (16 oz) packages frozen french cut green beans
1/2 lb processed cheese food (eg. velveeta), sliced

Directions:

Preheat oven to 325 degrees F (165 degrees C). Grease a 2 quart casserole dish.
In a mixing bowl, combine mushroom soup, milk, cheddar cheese, and half of the onions. Mix together.
Layer the bottom of a 2 quart casserole dish with 1/2 of the green beans. Pour half of the soup mixture over beans, and add half of the processed cheese. Repeat layering, and top with remaining onions.
Bake for 30 to 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.15 Kcal (964 kJ)
Calories from fat	152.78 Kcal
		% Daily Value*
Total Fat	16.98g	26%
Cholesterol	53.36mg	18%
Sodium	683.09mg	28%
Potassium	170.24mg	4%
Total Carbs	4.94g	2%
Sugars	1.64g	7%
Dietary Fiber	0.35g	1%
Protein	14.31g	29%
Vitamin C	1mg	2%
Iron	0.7mg	4%
Calcium	441.7mg	44%

Amount Per 100 g
Calories	236.58 Kcal (991 kJ)
Calories from fat	157.05 Kcal
		% Daily Value*
Total Fat	17.45g	26%
Cholesterol	54.86mg	18%
Sodium	702.18mg	28%
Potassium	174.99mg	4%
Total Carbs	5.08g	2%
Sugars	1.69g	7%
Dietary Fiber	0.36g	1%
Protein	14.71g	29%
Vitamin C	1.1mg	2%
Iron	0.7mg	4%
Calcium	454.1mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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