Directions:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13 inch baking dish with the melted butter.
- Whisk together the eggs, pepperjack cheese, cottage cheese, flour, and salt in a large bowl. Pour the mixture into the prepared baking dish.
- Bake in the preheated oven until eggs are completely set, about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.46 Kcal (1430 kJ) | ||
| Calories from fat | 220.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.45g | 38% | |
|---|---|---|---|
| Cholesterol | 310.67mg | 104% | |
| Sodium | 964.49mg | 40% | |
| Potassium | 103.6mg | 2% | |
| Total Carbs | 6.7g | 2% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 17.87g | 36% | |
| Vitamin C | 8.1mg | 13% | |
| Iron | 1.4mg | 8% | |
| Calcium | 446.6mg | 45% | |
| Amount Per 100 g | |||
| Calories | 250.05 Kcal (1047 kJ) | ||
| Calories from fat | 161.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.91g | 38% | |
|---|---|---|---|
| Cholesterol | 227.51mg | 104% | |
| Sodium | 706.29mg | 40% | |
| Potassium | 75.86mg | 2% | |
| Total Carbs | 4.91g | 2% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 13.08g | 36% | |
| Vitamin C | 5.9mg | 13% | |
| Iron | 1mg | 8% | |
| Calcium | 327mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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