Cheesy Apple Bacon Muffins Recipe

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Cheesy Apple Bacon Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400° and grease muffin pan.
  2. In a mixing bowl, combine the flour, sugar, baking powder, and salt; stir to blend.
  3. In another mixing bowl, combine the milk, butter, and egg; mix well.
  4. Add egg mixture to flour mixture; stir just until blended.
  5. Gently fold in apples, cheese, and bacon.
  6. Spoon batter into prepared muffin tin, dividing evenly.
  7. Bake for 15-20 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.69 Kcal (1472 kJ)
Calories from fat 143.77 Kcal
% Daily Value*
Total Fat 15.97g 25%
Cholesterol 70.52mg 24%
Sodium 424.98mg 18%
Potassium 481.1mg 10%
Total Carbs 42.4g 14%
Sugars 7.98g 32%
Dietary Fiber 1.53g 6%
Protein 10.18g 20%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 14%
Iron 0.8mg 5%
Calcium 308.7mg 31%
Amount Per 100 g
Calories 197.79 Kcal (828 kJ)
Calories from fat 80.85 Kcal
% Daily Value*
Total Fat 8.98g 25%
Cholesterol 39.66mg 24%
Sodium 239mg 18%
Potassium 270.56mg 10%
Total Carbs 23.84g 14%
Sugars 4.49g 32%
Dietary Fiber 0.86g 6%
Protein 5.73g 20%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 14%
Iron 0.5mg 5%
Calcium 173.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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