Cheese Zucchini Crisps Recipe

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Cheese Zucchini Crisps
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Ingredients:

Directions:

  1. Combine crumbs, cheese & seasonings; place in a plastic bag.
  2. Dip zucchini strips in butter & shake in the crumbs to coat.
  3. Place on a baking sheet; bake 375ºF. for 10 min or til crisp. 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.19 Kcal (792 kJ)
Calories from fat 109.96 Kcal
% Daily Value*
Total Fat 12.22g 19%
Cholesterol 32.7mg 11%
Sodium 471.38mg 20%
Potassium 76.04mg 2%
Total Carbs 16.74g 6%
Sugars 1.33g 5%
Dietary Fiber 0.77g 3%
Protein 2.73g 5%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 33.7mg 3%
Amount Per 100 g
Calories 393.99 Kcal (1650 kJ)
Calories from fat 228.99 Kcal
% Daily Value*
Total Fat 25.44g 19%
Cholesterol 68.1mg 11%
Sodium 981.64mg 20%
Potassium 158.36mg 2%
Total Carbs 34.86g 6%
Sugars 2.76g 5%
Dietary Fiber 1.6g 3%
Protein 5.69g 5%
Vitamin C 7.8mg 6%
Vitamin A 0.3mg 5%
Iron 0.3mg 1%
Calcium 70.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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