Cheese Bran Muffins Recipe

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Cheese Bran Muffins
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Ingredients:

Directions:

  1. In small bowl, combine cereal and buttermilk.
  2. In medium bowl, beat egg until frothy and stir in oil and cereal mixture.
  3. In large bowl, combine remaining ingredients.
  4. Make a well in centre and pour batter into well. Stir to moisten. Batter will be lumpy.
  5. Fill greased muffin cups > full. Bake at 400 degrees for 20 to 25 minutes. TIP: Nice when served warm, but let stand 5 minutes first.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.32 Kcal (1525 kJ)
Calories from fat 159.38 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 53.01mg 18%
Sodium 524.78mg 22%
Potassium 276.72mg 6%
Total Carbs 41.42g 14%
Sugars 12.02g 48%
Dietary Fiber 2.16g 9%
Protein 10.94g 22%
Vitamin A 0.5mg 15%
Iron 2.4mg 13%
Calcium 259.3mg 26%
Amount Per 100 g
Calories 234.63 Kcal (982 kJ)
Calories from fat 102.64 Kcal
% Daily Value*
Total Fat 11.4g 27%
Cholesterol 34.14mg 18%
Sodium 337.97mg 22%
Potassium 178.21mg 6%
Total Carbs 26.67g 14%
Sugars 7.74g 48%
Dietary Fiber 1.39g 9%
Protein 7.05g 22%
Vitamin A 0.3mg 15%
Iron 1.5mg 13%
Calcium 167mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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