Cheese & Bran Muffins Recipe

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Cheese & Bran Muffins
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Ingredients:

Directions:

  1. Combine cereal, cheese, sugar & milk in a bowl. Break in the egg and add melted butter, flour & baking powder (sifted together) and mix well.
  2. Fill greased muffin tins 3/4's full and bake at 200.C for approx 10 minutes.
  3. Serve buttered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.62 Kcal (2464 kJ)
Calories from fat 262.23 Kcal
% Daily Value*
Total Fat 29.14g 45%
Cholesterol 93.38mg 31%
Sodium 1370.35mg 57%
Potassium 707.58mg 15%
Total Carbs 68.91g 23%
Sugars 13.78g 55%
Dietary Fiber 7.05g 28%
Protein 15.64g 31%
Vitamin A 0.3mg 8%
Iron 6.2mg 34%
Calcium 555.8mg 56%
Amount Per 100 g
Calories 267.25 Kcal (1119 kJ)
Calories from fat 119.06 Kcal
% Daily Value*
Total Fat 13.23g 45%
Cholesterol 42.4mg 31%
Sodium 622.18mg 57%
Potassium 321.26mg 15%
Total Carbs 31.29g 23%
Sugars 6.26g 55%
Dietary Fiber 3.2g 28%
Protein 7.1g 31%
Vitamin A 0.1mg 8%
Iron 2.8mg 34%
Calcium 252.4mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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