Cheddar Sausage Bake Recipe

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Cheddar Sausage Bake
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Ingredients:

Directions:

  1. Preheat oven to 400 F. In skillet crumble and cook sausage over medium heat until browned. In greased 9x13 baking dish place potatoes. Top with cooked sausage, then broccoli. In small bowl, combine soup and milk. Spoon over broccoli. Top with grated cheese. Cover and bake for 40-45 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.27 Kcal (2203 kJ)
Calories from fat 34.8 Kcal
% Daily Value*
Total Fat 3.87g 6%
Cholesterol 12.67mg 4%
Sodium 102.1mg 4%
Potassium 60.77mg 1%
Total Carbs 1.97g 1%
Sugars 1.34g 5%
Dietary Fiber 0.18g 1%
Protein 3.73g 7%
Vitamin C 3.2mg 5%
Iron 0.2mg 1%
Calcium 111.4mg 11%
Amount Per 100 g
Calories 445.9 Kcal (1867 kJ)
Calories from fat 29.48 Kcal
% Daily Value*
Total Fat 3.28g 6%
Cholesterol 10.73mg 4%
Sodium 86.51mg 4%
Potassium 51.49mg 1%
Total Carbs 1.67g 1%
Sugars 1.13g 5%
Dietary Fiber 0.15g 1%
Protein 3.16g 7%
Vitamin C 2.7mg 5%
Iron 0.1mg 1%
Calcium 94.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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