Baked French Toast by Marzetti(R) Recipe

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Baked French Toast by Marzetti(R)
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Ingredients:

Directions:

  1. In a microwave safe bowl, combine apples, cinnamon and water. Microwave for 3-4 minutes. The apples should be slightly tender.
  2. Drain apples and toss with Marzetti Old Fashioned Caramel Dip. Spoon the apples into bottom of greased 9x13 baking dish.
  3. In a mixing bowl, whisk together eggs, milk and vanilla.
  4. Dip each piece of bread into egg mixture and place on top of apple layer. Repeat with remaining bread slices. Spoon any extra egg mixture over bread. Cover with plastic wrap and Refrigerate for 3 hours or overnight.
  5. Preheat oven to 350 degrees F.
  6. Pour melted butter over the slices of bread and sprinkle with pecans.
  7. Bake 25-30 minutes or until bread is golden brown.
  8. Allow French toast to stand for a few minutes before eating. Serve with extra warm caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.9 Kcal (711 kJ)
Calories from fat 142.15 Kcal
% Daily Value*
Total Fat 15.79g 24%
Cholesterol 77.69mg 26%
Sodium 49.01mg 2%
Potassium 116.76mg 2%
Total Carbs 4.43g 1%
Sugars 1.41g 6%
Dietary Fiber 1.49g 6%
Protein 4.64g 9%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 286.14 Kcal (1198 kJ)
Calories from fat 239.4 Kcal
% Daily Value*
Total Fat 26.6g 24%
Cholesterol 130.84mg 26%
Sodium 82.54mg 2%
Potassium 196.64mg 2%
Total Carbs 7.46g 1%
Sugars 2.37g 6%
Dietary Fiber 2.51g 6%
Protein 7.82g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 1.5mg 5%
Calcium 75.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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