Directions:
- Mix mustard and sugar. Add the eggs one at a time, beating well.
- Gradually add the vinegar and mix well.
- Microwave for 2 minutes, covered. Take out and stir. Cook 2 minutes more and stir before placing in containers and refrigerating.
- Keeps for up to 6 months in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.28 Kcal (742 kJ) | ||
| Calories from fat | 29.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 5% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 47.46mg | 2% | |
| Potassium | 46.14mg | 1% | |
| Total Carbs | 33.01g | 11% | |
| Sugars | 29.4g | 118% | |
| Protein | 4.29g | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 18.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 172.73 Kcal (723 kJ) | ||
| Calories from fat | 28.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.22g | 5% | |
|---|---|---|---|
| Cholesterol | 119.61mg | 41% | |
| Sodium | 46.24mg | 2% | |
| Potassium | 44.96mg | 1% | |
| Total Carbs | 32.16g | 11% | |
| Sugars | 28.65g | 118% | |
| Protein | 4.18g | 9% | |
| Iron | 0.6mg | 4% | |
| Calcium | 18.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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