Directions:
- Peel and roughly chop the celeriac.
- In a medium saucepan, melt the butter, add the celeriac and stir until well coated.
- Cook, covered, over a low heat for 10 minutes, stirring occasionally.
- Add the milk and bring to the boil, then turn the heat down and simmer for 15 minutes or until the celeriac is very soft.
- Drain (discard all but 2 tblsp of the milk) and puree with the reserved milk until smooth.
- Season to taste.
- Preheat the oven to 180c and spoon the puree into the tartlets.
- Place on an oven tray and bake for 10 minutes, or until heated through.
- Drizzle with a little truffle oil and sprinkle with chives.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.97 Kcal (138 kJ) | ||
| Calories from fat | 12.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.35g | 2% | |
|---|---|---|---|
| Cholesterol | 3.99mg | 1% | |
| Sodium | 42.1mg | 2% | |
| Potassium | 132.99mg | 3% | |
| Total Carbs | 4.03g | 1% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 1.3g | 3% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 59.22 Kcal (248 kJ) | ||
| Calories from fat | 21.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.43g | 2% | |
|---|---|---|---|
| Cholesterol | 7.17mg | 1% | |
| Sodium | 75.63mg | 2% | |
| Potassium | 238.9mg | 3% | |
| Total Carbs | 7.24g | 1% | |
| Sugars | 3.04g | 7% | |
| Dietary Fiber | 1.21g | 3% | |
| Protein | 2.34g | 3% | |
| Vitamin C | 5.1mg | 5% | |
| Iron | 0.6mg | 2% | |
| Calcium | 71.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Celeriac With Butter and Lemon - Céleri - Rave Saute
Celeriac (celery root), Butter, unsalted and 6 more.. -
The Big Potato
Butter (or margarine) and 10 more.. -
Caramelized Onion Dip
Butter, Onions, chopped, Salt, divided and 3 more.. -
Caramelized Onion Dip
Butter, Yellow onions, chopped, Salt, divided and 4 more.. -
Crusty Baked Potatoes
Baking potatoes , pared (left whole) and 6 more.. -
Baked Sole With Bacon Topping
Sole (such as cod) or 2 lbs other white fish (such as cod) and 6 more.. -
truffled mashed potatoes
Russet potatoes, peeled and cut into chunks, Butter, Milk and 3 more.. -
Rumbledethumps - Celtic Potato, Cabbage & Cheese Gratin
Potatoes, peeled & cut into small even size pieces and 7 more.. -
Butera's Baked Potato Soup
Flour, Butter, Milk, Salt, Fresh ground black pepper and 6 more.. -
Roasted Garlic Smashed Potatoes
Garlic, Olive oil, Red potatoes, peeled & quartered and 7 more.. -
Potluck Potato Cheese Casserole
Potatoes, peeled and cubed, Cream cheese, softened and 9 more.. -
Everything Mashed Potato Casserole
Potatoes (about 9 medium), peeled and quartered and 9 more..
Also Try
-
-
-
Asparagus With Truffle Oil Vinaigrette
Asparagus, washed and trimmed, White truffle oil and 5 more.. -
Mushroom Salad with Truffle Oil and Parmigiano-Reggiano
Truffle oil or extravirgin olive oil, Grated lemon rind and 6 more.. -
-
-
-
Cornbread Tartlets with Tomato-Lima Bean Relish
Butter, softened, Cream cheese, softened and 5 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
