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Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables Recipe

Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables Recipe

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Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables

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Ingredients:

Serving

Directions:

In a saucepan, add all the sauce ingredients. Bring almost to a boil over medium-high heat and then reduce the heat to low and simmer for about 10 minutes. Pour sauce over red and green bell peppers, onions, and carrots. Saute in wok until vegetables are cooked.
Heat grill to medium-high. Soak the cedar planks in water for about 2 hours prior to cooking.
Coat tops of planks with olive oil. Place planks on grill 1 minute, prior to cooking, until ithey start to smoke. Coat top and bottom of salmon fillets with Parmesan, sprinkle salt, pepper, and minced garlic on tops of salmon. Place salmon on top of planks skin side down. Close lid on grill and smoke the salmon for about 10 minutes until salmon is done or flakes a little with a fork. Garnish with paprika or sprig of parsley. Serve immediately with sauteed vegetables.
Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1286.68 Kcal (5387 kJ)
Calories from fat	362.63 Kcal
		% Daily Value*
Total Fat	40.29g	62%
Cholesterol	173.42mg	58%
Sodium	4804.49mg	200%
Potassium	699.94mg	15%
Total Carbs	164.07g	55%
Sugars	128.84g	515%
Dietary Fiber	7.18g	29%
Protein	71.54g	143%
Vitamin C	65.1mg	109%
Vitamin A	1.8mg	60%
Iron	28.2mg	157%
Calcium	253.4mg	25%

Amount Per 100 g
Calories	151.06 Kcal (632 kJ)
Calories from fat	42.57 Kcal
		% Daily Value*
Total Fat	4.73g	62%
Cholesterol	20.36mg	58%
Sodium	564.07mg	200%
Potassium	82.18mg	15%
Total Carbs	19.26g	55%
Sugars	15.13g	515%
Dietary Fiber	0.84g	29%
Protein	8.4g	143%
Vitamin C	7.6mg	109%
Vitamin A	0.2mg	60%
Iron	3.3mg	157%
Calcium	29.7mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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