Directions:
- To prepare the patties, divide beef into 4 portions, lightly shaping each into a 1/2-inch-thick patty. Sprinkle evenly with salt. Cover and refrigerate 30 minutes.
- To prepare horseradish spread, combine mayonnaise and next 3 ingredients (through ketchup) in a small bowl. Set aside.
- To prepare relish, cook bacon in a large nonstick skillet over medium-low heat until crisp. Remove bacon from pan with a slotted spoon. Add onion to drippings in pan; cook 15 minutes or until golden brown. Combine bacon, onion mixture, chives, Worcestershire sauce, and pepper in a small bowl.
- Heat a large cast-iron skillet over medium-high heat. Coat pan with cooking spray. Add patties; cook 2 minutes on each side or until desired degree of doneness. Spread 1 1/2 teaspoons horseradish spread on cut sides of each bun half. Top bottom half of each bun with 1 patty, 1/4 cup relish, 1 tomato slice, 1/4 cup lettuce, and top half of bun.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 329.09 Kcal (1378 kJ) | ||
| Calories from fat | 123.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.72g | 21% | |
|---|---|---|---|
| Cholesterol | 91.5mg | 31% | |
| Sodium | 587.65mg | 24% | |
| Potassium | 671.3mg | 14% | |
| Total Carbs | 24.25g | 8% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 27.08g | 54% | |
| Vitamin C | 12.5mg | 21% | |
| Iron | 1.8mg | 10% | |
| Calcium | 49.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 112.45 Kcal (471 kJ) | ||
| Calories from fat | 42.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 21% | |
|---|---|---|---|
| Cholesterol | 31.27mg | 31% | |
| Sodium | 200.81mg | 24% | |
| Potassium | 229.39mg | 14% | |
| Total Carbs | 8.29g | 8% | |
| Sugars | 1.76g | 21% | |
| Dietary Fiber | 0.94g | 11% | |
| Protein | 9.25g | 54% | |
| Vitamin C | 4.3mg | 21% | |
| Iron | 0.6mg | 10% | |
| Calcium | 17mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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