Chipotle Barbecue Burgers with Slaw Recipe

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Chipotle Barbecue Burgers with Slaw
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Ingredients:

Directions:

  1. Combine first 6 ingredients. Divide mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty.
  2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add patties to pan; cook for 4 minutes on each side or until a meat thermometer registers 160°.
  3. Combine coleslaw and next 6 ingredients (through pepper) in a large bowl; toss well. Place 1 patty on bottom half of each bun; top each serving with 1/2 cup coleslaw mixture and top half of bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.85 Kcal (1343 kJ)
Calories from fat 81.4 Kcal
% Daily Value*
Total Fat 9.04g 14%
Cholesterol 120.12mg 40%
Sodium 466.51mg 19%
Potassium 517.93mg 11%
Total Carbs 27.88g 9%
Sugars 8.43g 34%
Dietary Fiber 2.21g 9%
Protein 29.7g 59%
Vitamin C 16.8mg 28%
Iron 3.3mg 18%
Calcium 63.8mg 6%
Amount Per 100 g
Calories 121.01 Kcal (507 kJ)
Calories from fat 30.7 Kcal
% Daily Value*
Total Fat 3.41g 14%
Cholesterol 45.3mg 40%
Sodium 175.94mg 19%
Potassium 195.34mg 11%
Total Carbs 10.52g 9%
Sugars 3.18g 34%
Dietary Fiber 0.83g 9%
Protein 11.2g 59%
Vitamin C 6.3mg 28%
Iron 1.2mg 18%
Calcium 24.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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