Carrot Ginger Miso Salad Dressing Recipe

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Carrot Ginger Miso Salad Dressing
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Ingredients:

Directions:

  1. In a blender, combine all ingredients except oil and process on high.
  2. Add oil in a steady stream until well mixed.
  3. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.48 Kcal (2125 kJ)
Calories from fat 492.91 Kcal
% Daily Value*
Total Fat 54.77g 84%
Sodium 180.02mg 8%
Potassium 101.18mg 2%
Total Carbs 4.34g 1%
Sugars 1.65g 7%
Dietary Fiber 1.06g 4%
Protein 0.81g 2%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 420.88 Kcal (1762 kJ)
Calories from fat 408.8 Kcal
% Daily Value*
Total Fat 45.42g 84%
Sodium 149.3mg 8%
Potassium 83.92mg 2%
Total Carbs 3.6g 1%
Sugars 1.37g 7%
Dietary Fiber 0.88g 4%
Protein 0.67g 2%
Vitamin C 1.4mg 3%
Vitamin A 0.2mg 9%
Iron 0.1mg 1%
Calcium 9.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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